Our appellation blends reflect our relentless pursuit to create wines with balance, elegance, and purity with some of the most storied vineyards in Sonoma County. Our Banshee Single Vineyard Designate Wines consist of our limited production, small lot, handcrafted Pinot Noirs and Chardonnays from the Sonoma Coast.
Extremely energetic, nuanced, and focused. Aromas of macerated dark cherries, flowers, and spice. Tart wild berries in the mouth with side notes of fresh, wild porcini mushrooms with a mouthwatering structure.
Our Grenache was whole-cluster pressed to promote the spicy framboise notes found in great Grenache. Have it on the back deck while grilling with friends this spring or summer.
A deliciously spicy and dark Zinfandel from the Russian River Valley.
Abounds with intense flavors of boysenberry, dark plum, and blackberry with a smooth silky finish featuring hints of cocoa and touch of caramel. Well balanced with fine tannins, this wine is deep and multi-dimensional.
A fragrant nose of floral citrus blossom. Flavors of white peach and green apple pack a juicy punch with soft hints of jasmine and lilac. A balanced finish of floral and citrus zest brings bright acidity and a hint of sea salt packs a flavorful finish.
Aromas of coastal redwoods and fog, with a hint of earl grey tea and Palo Santo. Sleek, luxurious flavors of black cherry, rich plum and coffee balance the structured yet silky tannins with nutmeg.
Aromas of hibiscus, strawberry and balsamic lead to a soft, full mouthfeel. Lush flavors of strawberries dusted with chocolate and a hint of cream lead to a mocha finish with silky tannins. Plenty of personality.
A blend of crushed berries and Asian spice. Delivers layers of wild blackberry, raspberry, damp earth and stones. The finish is built around an enjoyable citrus zest, sage and berry interplay.
Woody manzanita and cigar box aromas. Rich flavors of mulberry and crispy pie crust with hints of bergamot and violet lead to a texture of fine, supple leather. A masculine, strong tannin backbone with a touch of habanero pepper.
Enticing nose of pepper, violets, cigar and cassis. A mouthwatering mélange of red berry and plum flavors backed by earthy tones of herb roasted meat and fresh black trumpet giving way to a spiceladen finish.