Our Banshee Single Vineyard Designate Wines consist of our limited production, small lot, handcrafted Pinot Noirs and Chardonnays from the Sonoma Coast.
A blend of crushed berries and Asian spice. Delivers layers of wild blackberry, raspberry, damp earth and stones. The finish is built around an enjoyable citrus zest, sage and berry interplay.
Lively and impactful, this vibrant chardonnay is crisp and bright with aromatics of zesty citrus and light salinity. This chardonnay will brighten any day, or mood!
Limited Supply Magnum
An approachable Pinot Noir with soft, warm flavors of maraschino cherries, oatmeal blackberry muffins, a touch of Dr. Pepper and gummy coke bottles with a brambly, earthen finish and a hint of lemon-lime.
Marine Layer is a special barrel selection from our best vineyards — in this case Heintz and Bohemian — blending them together to create an homage to the chilly Sonoma Coast in our backyard.
Full of sass, spice, and everything nice, evokes aromas of eucalyptus, teak, fresh rainforest and satsuma plum. This woodsy wine has flavors of cranberries, crimini mushrooms, chocolate covered boysenberries and barrel toast with a hint of spice.
Elegant yet structured, with a broad, soft palate and medium body. Reminiscent of the terroir-driven Syrahs of the Northern Rhône, this wine displays black cherry fruit, hints of violet and layers of exotic spice.
Helps protect wine from heat during transit. Reusable, perfect for picnics! Non-toxic. Do not eat. Do not apply to body.
This Pinot Noir takes you on a lovely stroll through an enchanted redwood forest. A very rustic wine with ever-changing aromatics of eucalyptus, rich earth, and a fresh herb garden. Bright flavors of blackberry and black cherry with undertones of dark earth and bramble lead to a soft, lingering finish and a touch of spearmint.
Pretty aromatics of shaded redwood grove, early fall and that first breeze when you know fall is right around the corner. An approachable Pinot Noir with soft, warm flavors of maraschino cherries, oatmeal blackberry muffins, a touch of Dr. Pepper and gummy coke bottles with a brambly, earthen finish and a hint of lemon-lime.
We picture this Pinot Noir being popped open by hobbits as they enjoy a humble beef stew or rich beef bourguignon. Delicate aromatics reminiscent of fall and crisp, crunchy dried maple leaves lead to soft raspberry flavors, autumnal spices and a hint of nutty peanut butter with a tartness on the finish. If you can resist, stash away “my precious”.